Louis Latour

The Latour family are long established in Burgundy's wine trade. They began as vine growers in the village of Aloxe-Corton as early as 1760s and went on to establish today's business, Maison Louis Latour, in 1797. Today they are one of the region's most famous names, creating wines from their own 50 hectare domaine in the Côte d'Or and from grapes and wines purchased through the negociant arm of the business. They also produce all their own barrels at their small, traditional cooperage in Savigny-Lès-Beaune.