Le Rose de Vertheuil 2019

The colour is a very clear pale raspberry pink. The nose is fruity with aromas of white stone fruit and red berries. A rounded palate of juicy red fruit leads to a long supple finish.

Hand picked at optimum ripeness.

The grapes are pressed immediately when they arrive in the winery. No maceration as we want to have a very light pink. A lees settling is done. Then we treat the must like a white wine. Fermentation in stainless steel vats then dry iced and carbon dioxide added to avoid oxidation. The wine is stored in stainless steel vats until bottling in February.