France, Côte Rôtie AOC
Syrah
Description
blend of approx 10 different plots in Cote Blonde and Brune gives to this wine lots of fruit concentration, fine tanins, a great elegance with real Cote Rotie character.
Certifications
Alcohol
14.5%
Analytical data
dry
0.8 g/l residual sugar
0.07 g/l acidity
3.8 pH
Soil Type
Côte Blonde : sandy schist and granit - Côte Brune : ferruginous clay
Winemaker
STEPHANE OGIER
Viticulture
Gobelet pruning "Echalat" - Age of vines : between 5 and 30 years old. Green harvest - Planting density : 9-10 000 pieds/ha. Yield : 30 hl/ha, partial destalking (up to 25% depending on the vintage)
Vinification
In stainless steel tanks with a submerged cap : temperature controlled, natural yeasts. Maceration time : 15 to 20 days. Oak influence : French oak (demi-muid : 500 L), 12 months of ageing, 20% on new oak.
Aromas
Wood: moderate
Taste
Body: complex
Bottling
Size: 0.750l
GTIN: 3760162660630
Packaging
Bottles per case: 6
GTIN: 13760162660842