Blanc de Noirs Extra-Pur
France, Côte des Bar
Pinot Noir
Description
For people who love extra-dry wines.
Awards
Guide Hachette des Vins de France
Certifications
n/a
Alcohol
12.0%
Analytical data
extra dry
0.0 g/l residual sugar
4.4 g/l acidity
3.07 pH
Vineyard
Côte des Bar
Yield: 80 hl/ha
Soil Type
Very hard chalk. Stones have been used to build our village. Kimeridgian. Amongst the oldest soils in France.
Viticulture
Careful and fare. We do not use any chemical fertilisation. We do everything ourselves. No sub contractor.
Vinification
Small vats only. We seperate each vineyard, each year in order to realise the most precise possible blend. 15 % goes in wood, but we stop before it is obvious. Light and fine.
Maturation
From 2 to 4 years on lees in the bottle. Proper champagne making.
Aromas
Aroma intensity: restrained
Fruit: restrained
Floral: minimal
Spice: minimal
Wood: restrained
Taste
Body: moderate
Bottling
Size: 0.750l
GTIN: 3760184210004
Packaging
Bottles per case: 6
GTIN: 37601842100046
