Crumbs Drinks Ltd

Nearly half the bread made in the UK never gets eaten, that’s such a waste!

Husband and wife team, Morgan & Elaine Arnell started Crumbs Brewing in 2017. Shocked that their local bakery had to waste so much of its delicious product they created a novel way to repurpose it, by using the left over loaves to brew.

Each beer is made with a different type of loaf, that way the style of the beer reflects the character of the delicious bread that makes it. We’re fighting food waste and making tasty, unique beers at the same time.

Crumbs Brewing - beer, bread differently.