Chardonnay Legado 2020

Straw yellow colour. Fresh aromas of citrus and stone fruit intermingle with a saline note. In the mouth, it is medium-bodied with a smooth texture and the intensity of the fruit is balanced by fresh acidity and moderate alcohol. The finish is long and leaves a persistent mineral aftertaste.

Organic Farming (not certified), double guyot

The grapes were destemmed and pressed gently to avoid extracting bitter phenols. The juice was left to settle and then put into used 228-litre French oak barrels where the alcoholic fermentation took place with natural yeasts at temperatures ranging between 18°C and 22°C. Bâtonnage was kept to a minimum and the wine underwent partial malolactic fermentation. The wine was aged for 12 months in neutral oak barrels.