Lanson Le Black Label 150cl
Description
Lanson believes in retaining finesse and ageing potential through specific winemaking techniques, leading to freshness and lively fruitiness with delicate bubbles. Lanson’s Black Label has gone from strength to strength under the guidance of the Chef de Cave, Herve Dantan. Delicious as an apéritif.
Awards
Silver International Wine & Spirits Competition (IWSC)
Certifications
Alcohol
12.5%
Analytical data
brut
Vineyard
Grapes sourced from 100 different Crus
Soil Type
The Champagne terroir has two major distinguishing features: northerly latitude and a dual climate that is subject to oceanic and continental influences alike. The subsoil in Champagne is predominantly limestone. This type of subsoil provides good drainage and also imparts that particular mineral flavour found in certain Champagne wines.
Winemaker
Hervé Dantan