La Creuze Noire Saint Veran 2020
Alcohol
13.0%
Analytical data
dry
2.0 g/l residual sugar
2.1 g/l acidity
3.0 pH
Vineyard
Vine density: 3360
Yield: 55 hl/ha
Soil Type
limestone and clay soils
Winemaker
Loic martin
Viticulture
Intergrated viticulture with no use of insecticides. Shallow ploughing and grass growing every second rows to prevent the use of herbicides. Densituty of 8300 vines / ha. Use of Guyot pruning.
Vinification
Immediate pneumatic pressing, static rack of the must, alcoholic fermentation at low temperature for 5 weeks, ageing 8 months in thermoregulated stainless steel vats, full malolactic fermentation.
Maturation
8 months in stainless steel vats
Aromas
Wood: none
Taste
Body: full
Bottling
Size: 0.750l
GTIN: 3760220301147
Packaging
Bottles per case: 6
GTIN: 3760220301130
