Description
Red and black ripe fruits, toasted hazelnuts and vanilla on the nose with fine tannins and fruity finish.
Certifications
Alcohol
13.0%
Analytical data
dry
3.3 g/l residual sugar
4.7 g/l acidity
3.58 pH
Winemaker
Nicolas Bizzarri
Viticulture
Our family is passionately devoted to producing top quality wines from carefully tended vines up to 75 years old.
Vinification
60% of the grapes were fermented under a traditional method and 40% was made through thermovinification technique.
Maturation
In tanks, with oak
Aromas
Wood: none
Taste
Body: moderate
Bottling
Size: 0.1875l
GTIN: -- no barcode --
Packaging
Bottles per case: 24
GTIN: -- no barcode --
