Description
A classic Gewurztraminer from one of the top-performing co-operatives in the region, this has all the spicy, floral and lychee aromas you’d expect and a generously soft, medium-dry palate. It makes a wonderful partner to spicy Chinese and Thai foods, thanks to an element of sweetness alongside the aromatic fruit qualities.
Awards
Bronze International Wine Challenge (IWC)
Certifications
Alcohol
13.5%
Analytical data
semi-dry
Vineyard
Soil Type
Grapes are selected from vineyards with diverse soils - limestone, granite, gravel, marl and sandstone - which impart different characters and styles to the overall blend
Winemaker
Michel Lihrmann
Viticulture
Average age of vines 15 yrs
Vinification
Slow pressing, clearing of the juice during 24 hours under temperature control. 10 days fermentation at 21-23 °C – ageing under fine lies till may 2020 in stainless steel tanks.
Maturation
Held on lees for 6 months
