Chile, Maule Valley
Pais
Description
Notes: Juicy and light-bodied, this wine's pale colour abounds with smooth, ripe berry and bramble fruit notes. Eduardo Jordan Winemarker
Certifications
Alcohol
13.5%
Analytical data
dry
2.91 g/l residual sugar
4.5 g/l acidity
3.8 pH
Vineyard
Vine density: Multi site vineyard
Yield: multi site hl/ha
Winemaker
Eduardo Jordan
Viticulture
Majority of grapes are dry farmed, following sustainable practices , to increase the intensity of the grapes.
Vinification
5 days skin contact, followed by 15 days fermentation at a temperature of 22°C-24°C. Carbonic maceration: 95% . No ageing in Barrels
Maturation
Stainless steel tanks
Aromas
Wood: none
Taste
Body: light
Bottling
Size: 0.750l
GTIN: 5000169553978
Packaging
Bottles per case: 6
GTIN: 05000169364260
