Awards
Nicolaas Klei Omfietswijngids
Certifications
Alcohol
14.5%
Analytical data
semi-dry
6.0 g/l residual sugar
5.22 g/l acidity
3.65 pH
Vineyard
Vulture
Vine density: 5000
Yield: 9 ton hl/ha
Winemaker
GIOVANNI MONTRONE
Viticulture
13-25 year old vines
Vinification
Destemmed and a long maceration for 15 days.
Maturation
6 Months Barrique, 6 Months Big Oak Barrel.
Aromas
Wood: moderate
Taste
Body: full
Bottling
Size: 0.750l
GTIN: 8007674005678
Packaging
Bottles per case: 6
GTIN: 8007674005920
