Italy, Piedmont
Nebbiolo
Description
Ethereal, balsamic and complex, with notes of deep fruits, liquorice and tobacco on the nose. Complex, harmonic and aristocratic with well integrated silky tannins.
Awards
94 pts James Suckling
Alcohol
14.0%
Analytical data
dry
0.0 g/l residual sugar
5.65 g/l acidity
3.58 pH
Vineyard
Vine density: 4.5
Yield: 45 hl/ha
Winemaker
Stefano Chiarlo
Viticulture
The vineyard sits on a mainly east/south east exposure. The vines are trained according to the Guyot method. The vines are thinned during the summer months to control the health and vigour of the vine. The grapes are manually harvested at at the end of August.
Vinification
13 - 14 days of maceration with the skins in steel tanks, with a soft shower system of wetting the cap at temperatures between 27°C and 32°C. Malolactic fermentation in steel tanks. Aged for 24 months is large oak casks.
Maturation
Aged for 24 months is large oak casks
Aromas
Wood: restrained
Taste
Body: full
Bottling
Size: 0.750l
GTIN: 8002365357609
Packaging
Bottles per case: 6
GTIN: 08002365357661