Spain, DO Navarra
Garnacha
Description
The wine develops aromas of lime zest, white peach and sweet floral notes of honeysuckle. On the palate we will find juicy pear flavours and dried green herbs
Certifications
Alcohol
12.5%
Analytical data
semi-dry
1.1 g/l residual sugar
6.2 g/l acidity
3.25 pH
Vineyard
Vine density: 3500
Yield: 5000 hl/ha
Winemaker
Juan Carlos Lopez de Lacealle
Viticulture
- Viticulture Organic - Harvest Manual picking of the grapes in 10 Kgrs. boxes
Vinification
- Winemaking techniques Vinification in stainless steel vats. After pressing, temperature control and slow fermentation during 18-20 days
Maturation
fermentation at low temperature 15/16oc in inox tanks
Aromas
Wood: moderate
Taste
Body: moderate
Bottling
Size: 0.250l
GTIN: 8411976370004
Packaging
Bottles per case: 12
GTIN: 18411976370001
