Wolf Blass

Wolf Blass was established in the Barossa Valley in 1966 and has grown from a humble tin shed to become one of the world’s most successful and awarded wineries. A recipient of more than 8,000 medals and trophies the essence of Wolf Blass wines is exemplified by the winemakers who continuously strive to produce wines of quality, character and consistency.

Year Established: 1966

Regions: Barossa Valley, Eden Valley, Clare Valley, Adelaide Hills, McLaren Vale, Langhorne Creek, Coonawarra - Australia

Winemakers: Chris Hatcher, Steven Frost

Varieties: Shiraz, Cabernet Sauvignon, Merlot, Shiraz Grenache, Shiraz Cabernet, Cabernet Merlot, Cabernet Shiraz Malbec, Riesling, Chardonnay, Sauvignon Blanc