About
The story began in 1973, when Bonaventura Maschio turned his family's century-old distillery into a winery that even then was state-of-the-art in terms of its technology and production methods. The history of Cantine Maschio is also the history of Prosecco, a wine which, with its fresh, light and lively style, has created a new type of drinking geared towards conviviality, the aperitif and the cocktail known as a “spritz”.
Winemaker
Gabriele Cescon
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A:
Via Cadore Mare, 2, 31028 Visnà di Vazzola (Treviso)
T:
+390522905711
