Description
HARVEST DATE Handpicked grapes during the first and second week of March. VINIFICATION Classic vinification with selected yeasts and 10 days skin maceration. Red intense with purple highlights. Aroma: Notes of ripe fruits such as prunes, strawberries and blackberries. Notes of ripe fruits such as prunes, strawberries and blackberries. A good body. With sweet tannins and well-balanced acidity. Structured to drink now.
Awards
93,17 pts Vinus 2019
Alcohol
13.5%
Analytical data
dry
3.9 g/l residual sugar
6.0 g/l acidity
3.6 pH
Color
Apparent color: darkRed
Intensity: medium
Aromas
Aroma intensity: moderate
Fruit: moderate
Floral: restrained
Spice: moderate
Wood: minimal
Taste
Acidity: medium
Body: moderate
Tannins: moderate
Bottling
Size: 0.750l
GTIN: 7791728000160
Packaging
Bottles per case: 6
GTIN: 17791728000167
