Villa Antinori Bianco Toscana 2021

Villa Antinori Bianco shows a straw yellow color with greenish highlights. The nose, fruity and floral, offers much finesse and elegance with notes of bananas, pineapple, white flowers, and candied fruit. The palate is balanced with a good persistence and savory mineral notes on the finish and aftertaste.

Montelloro estate north of Florence 500 meters altitude

grapes were destemmed and delicately pressed. The must was chilled to a temperature of 10 °C (50 °F) to favor a natural settling of the impurities. After 48 hours, the must was transferred to stainless steel tanks where alcoholic fermentation took place at a temperature that did not exceed 18 °C (64 °F). The wine was aged in stainless steel tanks at a controlled temperature of 10 °C (50 °F). Small batch blending just before bottling preserved Villa Antinori Bianco’s characteristic freshness and enhance distinctive aromatic qualities.

Released after 3 months

Color