Laurent Perrier Vintage 2008

2008 was characterized by a cold but not harsh winter and a dull and rainy spring. Harvest started mid-September in dry and cold conditions, perfect weather for healthy grapes which provided attractive chardonnays and Pinots Noirs. These high quality grapes revealed an outstanding aromatic richness that augured well for an exceptional Vintage.

The soil is limestone, chalky a very distinct character of the region Also the top soil itself is not that deep in Champagne, so the roots remain close to the surface not as most vines which can reach depths of up to 20 metres to reach their nutrition. In champagne the chalky soil give all the elements needed to give the typical characters of the drink itself. The chalk subsoil holds sufficient water, during dry spells and due its porous nature also provides good drainage when it is wet to prevent roots of becoming water logged, acting a bit like a sponge.