UP Ultimate Provence 2020 France 2020
Certifications
Alcohol
13.5%
Analytical data
dry
1.5 g/l residual sugar
4.0 g/l acidity
3.4 pH
Vineyard
Vine density: 5000
Yield: 45 hl/ha
Winemaker
Alexis Cornu
Viticulture
The vineyard has a lot of sun exposure, but altitude provides cool night to ensure slow an optimal ripening. The grapes are harvested at night to maintain freshness.
Vinification
Direct pressing, static decanting and fermentation between 14 and 16°C. Raised on fine lees.
Maturation
A few months ageing on fine lees in tanks
Aromas
Wood: none
Taste
Body: light
Bottling
Size: 0.750l
GTIN: 3760033596679
Packaging
Bottles per case: 6
GTIN: 13760033596683
