La Carezza 2020

A brilliant rosé colour, the bouquet of elegant wild strawberry and cherry lead onto the smooth and harmonic palate.

Mixed soil: Vulcanic and Calcareous, so it is full of rich minerals and clay.

The vines are trained by the spurred cordon and Guyot system.

The grapes are gently pressed, so the must extracted is pure free-run juice. It follows the cryomaceration that is processed before the fermentation, in this way the primary aromas are extracted easier and more efficiently, directly from the internal part of the skin. Thanks to this process the main aromas obtained are well defined, delicate and fruity. The fermentation is done in stainless steel tanks at controlled temperature. Finally, the ageing continues for few months in stainless steel tanks while the wine refines on its own yeasts.

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